Junior Chefs' AcademyInfo Course InformationIn brief...The Junior Chefs' Certificate is designed for young people aged between 14 and 16 years of age who have a lively interest in cooking and wish to develop professional cookery skills and techniques relevant to the Hospitality and Catering Industry. We are only 1 of 5 Colleges in the UK able to run the Junior Chefs' Academy course. Who is it for?For anybody who really enjoys cooking and would like to learn a more professional approach.
Course CodeBP02117
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